INDOOR DINING IS BACK
Mon-THU 4-9pm Fri 4-10pm SAT 12pm-10pm
CALL US 815.962.8758 FOR
RSVPS or CURBSIDE CARRYOUT|
BEER, WINE & SANGRIA TO GO
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FOOD MENU
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WEEK'S EVENTS
FULTON & MAIN SINCE 1945
CONTACT US!
Sorry, we are unable to accept reservations over email at this time. Please call our front desk and speak with the host and we’ll get your party in the books.
The Olympic Tavern
2327 N Main St
Rockford IL 61103
815.962.8758
Mon-Thu: 4pm-9pm
Fri: 4pm-10pm
Sat: 12pm-10pm
Sun: Closed
Last call for food 1 hour before posted closing time. Bar may stay open later if they’re busy.
OUR LATEST INSTAGRAM POSTS
Welcome back to the draft lines, @PabstBlueRibbon . Let's get weird.Also: have you voted for our buddy Joe yet? @joe_tallman_ is a top 25 finalist in this year's @PBRArt can design contest — if he wins, his design will be printed on millions of PBR tallboys nationwide. It only takes a few seconds to show a #Rockford guy some love — head over to https://pabstblueribbon.com/art/ and vote for Joe Tallman Illustration!
Brunch with us till 4pm — breakfast burgers, burritos, chilaquiles, a killer steak & eggs, plus beermosas and loaded up bloody marys. Then after 4pm we switch to dinner for our weekly prime rib roast with baked potato, green beans, horseradish cream and au jus. Available in house or order curbside via phone or our website .
Every Wednesday, a $3.50 whiskey shot of the week (Benchmark Bourbon this time) and our three piece all natural Amish fried chicken dinner for $14. Want to sweat a little? We're making a fresh batch of Nashville hot dust using the scorpion peppers we grew in our garden last fall. No upcharge for your fried chicken, but no refunds if it's too either!
We are extremely excited to welcome all our friends back to the Olympic for a freshly poured pint and our famous Fish Fry. See our website for up to date menu and beer list. We still have a server running our curbside service at our kitchen entrance so if you don't feel like dining inside quite yet, you can still call us at 815.962.8758 or use our online ordering system at our website. Please note that we are following all health department mandates:**Staff and guests must wear masks unless seated and dining.**We are still limiting our capacity to 25 per room. **All parties must register with host or call ahead to make a RSVP. **All tables are well spaced over 6 foot. **M-Th 4-9 / Fri-Sat 4-10We can't wait to see you all. Cheers!
Fried chicken and whiskey Wednesday is back! We're here till 9pm with $14 3pc all natural Amish fried chicken with two sides (no refunds if you ask for "Nashville hot!") and $3.50 shots of Benchmark Bourbon. Plus twelve fresh kegs and our awesome homemade sangria on tap too. Order on our website or ring us for RSVPS or curbside pickup at 815.962.8758.Thank you for all your support over the past year. We appreciate you and look forward to seeing you all again very soon!Current hours:M-Th 4-9pF-Sat 4-10p
As of today, Rockford moves into Phase 4, so we are allowed 10 guests per table, and simple 6-foot table spacing rule. That being said, we are choosing to go with our current 25% capacity and table layout this week to feel out sales volume, and see where we need to bring on more staff. M-Th 4-9, F-Sat 4-10. There's no need to rush — we'd rather serve you in a comfortable and safe environment than pack the house and disappoint you with long waits and overly crowded areas. We'll still be requiring all staff and guests to be masked, everyone makes a RSVP at the front desk for contact tracing purposes, our staff gets temp'd upon entering the building… all the stuff we've been doing for the past year to keep you (and us) safe. Curbside will still be operating out of our kitchen door for easy handoffs, so ring us at 815.962.8758 for carryout or RSVPS and we'll set you up.We're in this for the long haul. We thank you for sticking with us and we hope to see you very soon.
Beers are tapped. Sports back on the TV's. People are inside, eating and drinking… I'm not crying. You're crying. Honestly we are very, VERY excited to welcome you back for indoor dining starting tonight, 4-9pm, and Fri/Sat from 4-10pm. Please note that we are following all health department guidelines — 25% capacity per room, no more than 4 people per table, and everyone's masked up when not at their table. Ring us at 815.962.8758 for RSVPs and we'll save you a seat!If you'd rather grab carryout, no worries — we still have a server posted up at our kitchen entrance for easy curbside pickup and we even have delivery via Doordash when you use on our online ordering system at https://theolympictavern.com/ (link in bio too)
