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Appetizers

Cheese Curds
PBR beer battered mozzarella curds &  homemade buttermilk ranch.   $8.

Tomato Basil Bruschetta
cherry tomatoes, basil, garlic, fresh mozzarella, olive oil, balsamic, crostini.   $10.

Chips & Guacamole
crispy El Milagro white corn tortilla chips & freshly made guacamole.   $8.

Pretzel Sticks 
soft pretzel sticks, IPA spiked mustard, sharp cheddar sauce.   $8.

Artichoke Spinach Dip
creamy artichoke & spinach dip with choice of tortilla chips or raw veggies.   $9.

Ceviche 
marinated shrimp and cod, cilantro, red onion, avocado, with tortilla chips & Valentina hot sauce.   $11.

Hummus 
homemade hummus with olive oil, veggies, feta cheese & toasted pita.   $9.

Super Nachos 
corn tortilla chips, bison stout chili, homemade cheese sauce, cheddar jack, scallions, tomatoes, sour cream, & jalapeños.   $11.

Quesadillas
choice of chicken tinga, grilled steak or Beyond Burger (add $3), peppers, onions & cheddar jack cheese, in a toasted flour tortilla, pico de gallo & sour cream.   $12.

Wings
floured & fried wings tossed with your choice of sauce six $7. | twelve $12.
mild buffalo, hot buffalo, bbq, thai chili, honey sriracha, garlic parmesan, lemon pepper wet or just plain crispy.   ask for naked wings — they’re gluten free.
add $1 for boneless wings.

Crab Fritters  
crispy lump crabcake, balls with smoky chipotle ranch.   $11.

Volcano Shrimp 
floured popcorn shrimp tossed in sweet chili aioli over crunchy napa slaw with ginger dressing.   $13.

Fried Clams
flour dusted clam strips with lemon & cocktail sauce.   $12.

Brussels
crispy fried brussels sprouts, feta cheese, almonds, maple vinaigrette & cranberries. $8.

Mussels
a pound of fresh PEI mussels $14. 
BEER: saison, bacon, scallions, topped with crispy fries & lemon herb aioli 
WINE: white wine, herbs, garlic & crostini.
DIABLO: sautéed mushrooms, onions, marinara, red chili flakes & crostini.

Meat & Cheese 
three cured meats & three cheeses from our favorite makers with crostini & fruit.
meat board $8. | cheese board $8. | both boards $14.

Chicken Strips 
homemade panko breaded chicken breast strips with your choice of dipping sauce.   $8.

Smoked Trout Spread
homemade trout spread with lemon &  grilled crostini.   $10.

Potato Skins 
fried skins with bacon, scallions &  melted cheddar jack.   $8.

Poutine
french fries, brown ale mushroom gravy, scallions & fresh cheddar curds.   $8. 

Salads

Greek Salad 
chopped romaine lettuce, cucumbers, cherry tomatoes, feta cheese, red onion, balsamic vinaigrette.   $11.     side greek $6.

Taco Salad  
chicken tinga or seasoned ground beef, lettuce, tomatoes, scallions, cheddar jack, black beans, sweet corn & sour cream, crispy fried flour tortilla bowl.   $13.
add guacamole $2.

Ahi Tuna Salad
sashimi grade ahi seared rare, crunchy napa cabbage slaw, red cabbage, scallions & spicy thai peanut dressing, crispy wontons $18.

Harvest Kale Salad
Tuscan kale, sliced apples, feta cheese, cranberries, candied walnuts, maple dijon vinaigrette & butternut squash.   $14.

Big Italian Salad 
pepperoni, sausage, olives, romaine & icerberg, roasted red pepper, hard boiled egg, croutons & creamy italian dressing.   $12.

Caesar  Salad
romaine hearts, cherry tomatoes,  red onion, parmesan, croutons, tossed with caesar dressing.   $11.     side caesar $6.