Cheese Curds
PBR beer battered mozzarella curds &  homemade buttermilk ranch.   $8. v

Tomato Basil Bruschetta
cherry tomatoes, basil, garlic, fresh mozzarella, olive oil, balsamic, crostini.   $10.

Chips & Guacamole
crispy El Milagro white corn tortilla chips & freshly made guacamole.   $8. v 

Pretzel Sticks 
soft pretzel sticks, IPA spiked mustard,
sharp cheddar sauce.   $8.

Artichoke Spinach Dip
creamy artichoke & spinach dip with
choice of tortilla chips or raw veggies.  $9.

marinated shrimp and cod, cilantro, red onion, avocado, with tortilla chips & Valentina hot sauce.   $11.

homemade hummus with olive oil, veggies,
feta cheese & toasted pita.   $9.

Super Nachos 
corn tortilla chips, bison beef chili, homemade cheese sauce, cheddar jack, scallions, tomatoes, sour cream, & jalapeños.  $11.

crispy fried sprouts, feta cheese, almonds, maple vinaigrette & cranberries. $8.

choice of chicken tinga, grilled steak or Beyond Burger (add $3), peppers, onions & cheddar jack cheese, in a toasted flour tortilla, pico de gallo & sour cream.   $12.

Crab Fritters  
crispy lump crabcake, balls with
smoky chipotle ranch.   $11.

Volcano Shrimp 
floured popcorn shrimp tossed in sweet chili aioli over crunchy napa slaw with ginger dressing.   $13.

Fried Clams
flour dusted clam strips with lemon & cocktail sauce.   $12.

french fries, brown ale mushroom gravy, scallions & fresh cheddar curds.   $8. v

mozzarella stuffed risotto balls, panko fried over marinara & parmesan.  $7. v

a pound of fresh PEI mussels $14. 
BEER: saison, bacon, scallions, topped with crispy fries & lemon herb aioli 
WINE: white wine, herbs, garlic & crostini.
DIABLO: sautéed mushrooms, onions, marinara, red chili flakes & crostini. 

Meat & Cheese Board 
three cured meats & three cheeses from our favorite makers with crostini & fruit.
meat board $8. | cheese board $8.
both boards $14.

Chicken Strips 
homemade panko breaded chicken breast strips with your choice of dipping sauce.   $8.

Potato Skins 
fried skins with bacon, scallions &
melted cheddar jack.   $8. 

floured & fried wings tossed with your choice of sauce six $7. | twelve $12.
mild buffalo, hot buffalo, bbq, thai chili, honey sriracha, garlic parmesan, lemon pepper wet or just plain crispy.  
ask for naked wings — gluten free

add $1 for boneless wings.


Greek Salad 
chopped romaine lettuce, cucumbers, cherry tomatoes, feta cheese, kalamata olives, red onion, balsamic vinaigrette.   $11.   side greek $6. 

Taco Salad  
chicken tinga or seasoned ground beef, lettuce, tomatoes, scallions, cheddar jack, black beans, sweet corn & sour cream in a crispy fried flour tortilla bowl.   $13.
add guacamole $2.

Ahi Tuna Salad
sashimi grade ahi seared rare, crunchy napa cabbage slaw, toasted peanuts, scallions & spicy thai peanut dressing, crispy wontons $18.

Harvest Kale Salad
Tuscan kale, sliced apples, feta cheese, cranberries, candied walnuts, maple dijon vinaigrette & butternut squash.   $13.   v

Big Italian Salad 
pepperoni, sausage, olives, romaine & iceberg, roasted red pepper, hard boiled egg, croutons & creamy italian dressing.   $12.

Caesar  Salad
romaine lettuce hearts, cherry tomatoes, red onion, parmesan, croutons, tossed with creamy caesar dressing.   $10. v
side caesar $6.

add chicken $4.  |   add Steak, shrimp or salmon $6.  |   add seared ahi tuna $8.

Dressings:  Ranch  |  Chipotle Ranch  |  Honey Balsamic  |  Maple Dijon  |  Caesar

Olive Oil & Vinegar  |  Creamy Italian  |  French  |  Bleu Cheese  |  Thai Peanut | Raspberry Vin.

Soups & Sides

Baked French Onion
caramelized onion & sherry broth, topped with crostini & melted swiss.  $4. / $6.

Bison Beef Chili
our homemade chili with bison & beef, kidney beans, topped with cheddar jack, jalapeños & green onions.  $4. / $6.

  Baked Potato Soup
creamy potato soup with ham, bacon, melted cheddar jack & scallions. 
$4. / $6.

Soup of the Day
made in house daily –
ask your server for today’s recipe. 
$4. / $6.

Fries | homemade chips
Mashed potatoes | Fresh fruit $4.  
chef’s veg | Roasted Red Potatoes  rice pilaf $5.
Sweet potato fries $6.



14oz USDA choice ribeye, topped with compound herb butter, crispy onion strings & roasted red potatoes.   $24. 

Filet Mignon 
7oz filet mignon pan seared with herb butter, crispy onions, & roasted potatoes.   $27.

NY Strip
10oz New York strip steak grilled & topped with house herb butter, crispy onions & roasted red potatoes.   $21.

Cedar-Planked Salmon 
8oz Atlantic salmon broiled on cedar plank with garlic dill butter, rice pilaf & chef’s fresh veggie..   $23.

Shrimp Dejonghe
tiger shrimp broiled in sherry spiked butter, toasted garlic breadcrumbs, rice pilaf & fresh veggies.  $21. 

Poorman’s Lobster
broiled cod served with drawn butter, chef’s vegetable &
rice pilaf.  $17.

Bacon Wrapped Meatloaf 
all beef meatloaf wrapped in bacon & carved over mashed potatoes mushroom beer gravy and crispy onion strings.  $15.

Lobster Tail 
8oz tail split & grilled or simply broiled with white wine & lemon, with rice pilaf & veggies.   $29.

Seared Scallops
all natural scallops over parmesan risotto, sautéed kale & spinach, with light champagne cream sauce. $25.

St Louis cut ribs, grilled & glazed with our homemade BBQ sauce, with cole slaw & french fries.
half rack $18 | full rack $23.

Chicken Cordon Bleu
split boneless breast stuffed with smoked ham, swiss & panko breaded over rice pilaf, vegetables & mustard lemon cream sauce.  $16.

Ahi Tuna Steak
sashimi grade tuna steak seared rare & carved over steamed jasmine rice, sautéed veggies, pineapple teriyaki & orange sesame sauce.    $23.

Land & Sea 
10oz NY Strip steak with herb butter & crispy onion strings
with your choice of:
three grilled shrimp $27
8oz lobster tail $38.

Stuffed Pork Chop
bone-in chop, cranberry bread stuffing, mashed potatoes,   sautéed apples & onions, brandy cider cream.  $19

twin fried pork tenderloins, mushroom cream sauce, lemon wedges & spaetzel.   $16. 

Fish & Chips  
PBR beer battered Icelandic cod filets with corn fritters,
french fries & cole slaw.  $16.

Sandwiches & Wraps

Tavern Burger 
8oz ground chuck burger, butter top bun, lettuce, tomato, onion. $11.

The Pipefitter
twin 1/4lb smash patties , Pipeworks sharp cheddar, crispy onion strings, 1000 island, lettuce, tomato & onion on a pretzel roll.   $15.

Mushroom Mountain
Beyond Burger
vegetarian Beyond Burger patty, grilled mushrooms & onions, swiss cheese, lettuce tomato & onion.  $15. v

No Bread Fred | No Red Meat pete
8oz burger patty (Fred) or grilled split chicken breast (Pete) over sautéed fresh veggies with melted provolone cheese.   $14.

Bison Bleu Burger
6oz lean bison patty (med-rare recommended) bleu cheese, bacon & lettuce, tomato & onion.   $15.

smoked ham and swiss cheese on our
classic 1/2lb burger, 1000 island & LTO.  $13.

Smothered Burrito
choose steak, chicken tinga or
Beyond Burger (add $3), beans, rice, cheddar jack, onions, cilantro, house red & green salsas. & sour cream, with tortilla chips $12.

Italian Beef
shaved sirloin, french bread, mozzarella,
au jus & choice of sweet roasted red peppers or hot giardinera.   $11.

Prime Rib Panini 
shaved prime rib, cheddar, provolone,
caramelized onions & horseradish sauce.  $12.

Buffalo Chicken
fried or grilled chicken breast tossed in spicy buffalo sauce, bleu cheese dressing celery, carrots & LTO.   $12.

Hot Brown
savory french toast, sliced turkey breast,
sharp cheddar sauce, bacon,
tomato & scallions.   $14.

shredded pork shoulder, beer spiked bbq sauce, toasted bun, creamy cole slaw.   $10.

corned beef brisket, sauerkraut, swiss cheese, 1000 island on toasted marble rye.   $12.

California Club Wrap 
sliced turkey, guacamole, cheddar jack, lettuce, tomato, red onion & house salsa wrapped in a soft flour tortilla.   $12.

Crabby Patty 
our homemade jumbo lump crab cake on a toasted bun with lemon herb aioli, lettuce, tomato & red onion.   $15. 

Schnitzel Sandwich
breaded pork tenderloin, sauerkraut, IPA spiked mustard, toasted pretzel bun.   $12

Crabby Chicken
grilled 6oz chicken breast, surimi crab, swiss cheese on a toasted bun with LTO.   $12. 

mojo marinated pork loin, ham,
salami & swiss, pickle, dijon mayo
on a pressed hoagie roll.   $11.

Fish Tacos
three blackened mahi mahi tacos with napa slaw, spicy red salsa, sour cream, & tortilla chips..  $12.


N’Awlins Pasta
chicken, shrimp, andouille, cajun cream, peppers, onions & cavatappi.   $18.

Shrimp Scampi Pasta
grilled tiger shrimp tossed with cavatappi, baby spinach, garlic wine sauce & parmesan.  $18.

Squash Ravioli
butternut squash stuffed pasta with lemon & brown butter sauce, candied walnuts, crispy fried brussels, & parmesan. $16. v

Cheesy Chicken
cavatappi tossed in alfredo sauce, grilled chicken melted cheddar jack.   $15.

Quattro Mac & Cheese
sharp cheddar, parmesan, fontina & American cheese sauce tossed with cavatappi & toasted panko breadcrumbs.   $12. v
BUFFALO CHICKEN MAC with spicy fried buffalo chicken $15.
LOBSTER MAC & CHEESE with diced cold water lobster tail & baby spinach $19.

choose beef or cheese tortellini tossed with marinara sauce & topped with parmesan.  $12. 

Noodle Bowl
build your own pasta — twisty cavatappi with choice of alfredo or marinara sauce.  $10. v


Steak & Bleu
garlic butter, grilled steak caramelized onions, mozzarella, bleu cheese, roasted red peppers & scallions.   $15.

Elote Pizza
garlic butter, mozzarella, sweet corn, queso fresco, chili salt & cilantro mayo.  $13. v

Buffalo Mac & cheese
garlic butter crust, quattro mac & cheese, fried chicken strips, bleu cheese & hot buffalo. $12.

artichoke spinach dip crust, grilled chicken, mozzarella & tomato.  $12.

Italian Beef
sirloin, hot giardinera, mozzarella, provolone.  $14.

Crab Rangoon Pizza
lump blue crab & cream cheese mix, scallions, mozzarella, crispy wontons & thai chile sauce.  $16.

Thai Pizza
thai peanut sauce, cheddar jack & mozzarella, carrots, broccoli & scallions &
shrimp $16.   or  chicken $14.

fresh mozzarella, red sauce, basil, garlic, & tomato. $11. v