PBR beer battered mozzarella curds & homemade buttermilk ranch. $8. v
Tomato Basil Bruschetta
cherry tomatoes, basil, garlic, fresh mozzarella, olive oil, balsamic, crostini. $10. v
Chips & Guacamole
crispy El Milagro white corn tortilla chips & freshly made guacamole. $8. ⎉v
soft pretzel sticks, IPA spiked mustard,
sharp cheddar sauce. $8. v
Artichoke Spinach Dip
creamy artichoke & spinach dip with
choice of tortilla chips or raw veggies. $9. ⎉v
marinated shrimp and cod, cilantro, red onion, avocado, with tortilla chips & Valentina hot sauce. $11. ⎉
homemade hummus with olive oil, veggies,
feta cheese & toasted pita. $9. v
corn tortilla chips, bison beef chili, homemade cheese sauce, cheddar jack, scallions, tomatoes, sour cream, & jalapeños. $11. ⎉
crispy fried sprouts, feta cheese, almonds, maple vinaigrette & cranberries. $8. ⎉v
choice of chicken tinga, grilled steak or Beyond Burger (add $3), peppers, onions & cheddar jack cheese, in a toasted flour tortilla, pico de gallo & sour cream. $12.
crispy lump crabcake, balls with
smoky chipotle ranch. $11.
floured popcorn shrimp tossed in sweet chili aioli over crunchy napa slaw with ginger dressing. $13.
flour dusted clam strips with lemon & cocktail sauce. $12.
french fries, brown ale mushroom gravy, scallions & fresh cheddar curds. $8. v
mozzarella stuffed risotto balls, panko fried over marinara & parmesan. $7. v
a pound of fresh PEI mussels $14.
BEER: saison, bacon, scallions, topped with crispy fries & lemon herb aioli
WINE: white wine, herbs, garlic & crostini.
DIABLO: sautéed mushrooms, onions, marinara, red chili flakes & crostini.
Meat & Cheese Board
three cured meats & three cheeses from our favorite makers with crostini & fruit.
meat board $8. | cheese board $8.
both boards $14.
homemade panko breaded chicken breast strips with your choice of dipping sauce. $8.
fried skins with bacon, scallions &
melted cheddar jack. $8. ⎉
floured & fried wings tossed with your choice of sauce six $7. | twelve $12.
mild buffalo, hot buffalo, bbq, thai chili, honey sriracha, garlic parmesan, lemon pepper wet or just plain crispy.
ask for naked wings — gluten free ⎉
add $1 for boneless wings.
chopped romaine lettuce, cucumbers, cherry tomatoes, feta cheese, kalamata olives, red onion, balsamic vinaigrette. $11. side greek $6. ⎉v
chicken tinga or seasoned ground beef, lettuce, tomatoes, scallions, cheddar jack, black beans, sweet corn & sour cream in a crispy fried flour tortilla bowl. $13.
add guacamole $2.
Ahi Tuna Salad
sashimi grade ahi seared rare, crunchy napa cabbage slaw, toasted peanuts, scallions & spicy thai peanut dressing, crispy wontons $18.
Harvest Kale Salad
Tuscan kale, sliced apples, feta cheese, cranberries, candied walnuts, maple dijon vinaigrette & butternut squash. $13. ⎉v
Big Italian Salad
pepperoni, sausage, olives, romaine & iceberg, roasted red pepper, hard boiled egg, croutons & creamy italian dressing. $12.
romaine lettuce hearts, cherry tomatoes, red onion, parmesan, croutons, tossed with creamy caesar dressing. $10. v
side caesar $6.
add chicken $4. | add Steak, shrimp or salmon $6. | add seared ahi tuna $8.
Dressings: Ranch | Chipotle Ranch | Honey Balsamic | Maple Dijon | Caesar
Olive Oil & Vinegar | Creamy Italian | French | Bleu Cheese | Thai Peanut | Raspberry Vin.
Soups & Sides
Baked French Onion
caramelized onion & sherry broth, topped with crostini & melted swiss. $4. / $6.
Bison Beef Chili
our homemade chili with bison & beef, kidney beans, topped with cheddar jack, jalapeños & green onions. $4. / $6. ⎉
Baked Potato Soup
creamy potato soup with ham, bacon, melted cheddar jack & scallions.
$4. / $6.
Soup of the Day
made in house daily –
ask your server for today’s recipe.
$4. / $6.
Fries | homemade chips
Mashed potatoes | Fresh fruit $4.
chef’s veg | Roasted Red Potatoes rice pilaf $5.
Sweet potato fries $6.
14oz USDA choice ribeye, topped with compound herb butter, crispy onion strings & roasted red potatoes. $24.
7oz filet mignon pan seared with herb butter, crispy onions, & roasted potatoes. $27.
10oz New York strip steak grilled & topped with house herb butter, crispy onions & roasted red potatoes. $21.
8oz Atlantic salmon broiled on cedar plank with garlic dill butter, rice pilaf & chef’s fresh veggie.. $23. ⎉
tiger shrimp broiled in sherry spiked butter, toasted garlic breadcrumbs, rice pilaf & fresh veggies. $21.
broiled cod served with drawn butter, chef’s vegetable &
rice pilaf. $17. ⎉
Bacon Wrapped Meatloaf
all beef meatloaf wrapped in bacon & carved over mashed potatoes mushroom beer gravy and crispy onion strings. $15.
8oz tail split & grilled or simply broiled with white wine & lemon, with rice pilaf & veggies. $29. ⎉
all natural scallops over parmesan risotto, sautéed kale & spinach, with light champagne cream sauce. $25.
St Louis cut ribs, grilled & glazed with our homemade BBQ sauce, with cole slaw & french fries.
half rack $18 | full rack $23.
Chicken Cordon Bleu
split boneless breast stuffed with smoked ham, swiss & panko breaded over rice pilaf, vegetables & mustard lemon cream sauce. $16.
Ahi Tuna Steak
sashimi grade tuna steak seared rare & carved over steamed jasmine rice, sautéed veggies, pineapple teriyaki & orange sesame sauce. $23.
Land & Sea
10oz NY Strip steak with herb butter & crispy onion strings
with your choice of:
three grilled shrimp $27
8oz lobster tail $38.
Stuffed Pork Chop
bone-in chop, cranberry bread stuffing, mashed potatoes, sautéed apples & onions, brandy cider cream. $19
twin fried pork tenderloins, mushroom cream sauce, lemon wedges & spaetzel. $16.
Fish & Chips
PBR beer battered Icelandic cod filets with corn fritters,
french fries & cole slaw. $16.
Sandwiches & Wraps
8oz ground chuck burger, butter top bun, lettuce, tomato, onion. $11.
twin 1/4lb smash patties , Pipeworks sharp cheddar, crispy onion strings, 1000 island, lettuce, tomato & onion on a pretzel roll. $15.
vegetarian Beyond Burger patty, grilled mushrooms & onions, swiss cheese, lettuce tomato & onion. $15. v
No Bread Fred | No Red Meat pete
8oz burger patty (Fred) or grilled split chicken breast (Pete) over sautéed fresh veggies with melted provolone cheese. $14.
Bison Bleu Burger
6oz lean bison patty (med-rare recommended) bleu cheese, bacon & lettuce, tomato & onion. $15.
smoked ham and swiss cheese on our
classic 1/2lb burger, 1000 island & LTO. $13.
choose steak, chicken tinga or
Beyond Burger (add $3), beans, rice, cheddar jack, onions, cilantro, house red & green salsas. & sour cream, with tortilla chips $12.
shaved sirloin, french bread, mozzarella,
au jus & choice of sweet roasted red peppers or hot giardinera. $11.
Prime Rib Panini
shaved prime rib, cheddar, provolone,
caramelized onions & horseradish sauce. $12.
fried or grilled chicken breast tossed in spicy buffalo sauce, bleu cheese dressing celery, carrots & LTO. $12.
savory french toast, sliced turkey breast,
sharp cheddar sauce, bacon,
tomato & scallions. $14.
shredded pork shoulder, beer spiked bbq sauce, toasted bun, creamy cole slaw. $10.
corned beef brisket, sauerkraut, swiss cheese, 1000 island on toasted marble rye. $12.
California Club Wrap
sliced turkey, guacamole, cheddar jack, lettuce, tomato, red onion & house salsa wrapped in a soft flour tortilla. $12.
our homemade jumbo lump crab cake on a toasted bun with lemon herb aioli, lettuce, tomato & red onion. $15.
breaded pork tenderloin, sauerkraut, IPA spiked mustard, toasted pretzel bun. $12
grilled 6oz chicken breast, surimi crab, swiss cheese on a toasted bun with LTO. $12.
mojo marinated pork loin, ham,
salami & swiss, pickle, dijon mayo
on a pressed hoagie roll. $11.
three blackened mahi mahi tacos with napa slaw, spicy red salsa, sour cream, & tortilla chips.. $12. ⎉
chicken, shrimp, andouille, cajun cream, peppers, onions & cavatappi. $18.
Shrimp Scampi Pasta
grilled tiger shrimp tossed with cavatappi, baby spinach, garlic wine sauce & parmesan. $18.
butternut squash stuffed pasta with lemon & brown butter sauce, candied walnuts, crispy fried brussels, & parmesan. $16. v
cavatappi tossed in alfredo sauce, grilled chicken melted cheddar jack. $15.
Quattro Mac & Cheese
sharp cheddar, parmesan, fontina & American cheese sauce tossed with cavatappi & toasted panko breadcrumbs. $12. v
BUFFALO CHICKEN MAC with spicy fried buffalo chicken $15.
LOBSTER MAC & CHEESE with diced cold water lobster tail & baby spinach $19.
choose beef or cheese tortellini tossed with marinara sauce & topped with parmesan. $12.
build your own pasta — twisty cavatappi with choice of alfredo or marinara sauce. $10. v
Steak & Bleu
garlic butter, grilled steak caramelized onions, mozzarella, bleu cheese, roasted red peppers & scallions. $15.
garlic butter, mozzarella, sweet corn, queso fresco, chili salt & cilantro mayo. $13. v
Buffalo Mac & cheese
garlic butter crust, quattro mac & cheese, fried chicken strips, bleu cheese & hot buffalo. $12.
artichoke spinach dip crust, grilled chicken, mozzarella & tomato. $12.
sirloin, hot giardinera, mozzarella, provolone. $14.
Crab Rangoon Pizza
lump blue crab & cream cheese mix, scallions, mozzarella, crispy wontons & thai chile sauce. $16.
thai peanut sauce, cheddar jack & mozzarella, carrots, broccoli & scallions &
shrimp $16. or chicken $14.
fresh mozzarella, red sauce, basil, garlic, & tomato. $11. v