PBR beer battered mozzarella curds & homemade buttermilk ranch. $8.
Tomato Basil Bruschetta
cherry tomatoes, basil, garlic, fresh mozzarella, olive oil, balsamic, crostini. $10.
Chips & Guacamole
crispy El Milagro white corn tortilla chips & freshly made guacamole. $8.
soft pretzel sticks, IPA spiked mustard, sharp cheddar sauce. $8.
Artichoke Spinach Dip
creamy artichoke & spinach dip with choice of tortilla chips or raw veggies. $9.
marinated shrimp and cod, cilantro, red onion, avocado, with tortilla chips & Valentina hot sauce. $11.
homemade hummus with olive oil, veggies, feta cheese & toasted pita. $9.
corn tortilla chips, bison stout chili, homemade cheese sauce, cheddar jack, scallions, tomatoes, sour cream, & jalapeños. $11.
choice of chicken tinga, grilled steak or Beyond Burger (add $3), peppers, onions & cheddar jack cheese, in a toasted flour tortilla, pico de gallo & sour cream. $12.
floured & fried wings tossed with your choice of sauce six $7. | twelve $12.
mild buffalo, hot buffalo, bbq, thai chili, honey sriracha, garlic parmesan, lemon pepper wet or just plain crispy. ask for naked wings — they’re gluten free.
add $1 for boneless wings.
crispy lump crabcake, balls with smoky chipotle ranch. $11.
floured popcorn shrimp tossed in sweet chili aioli over crunchy napa slaw with ginger dressing. $13.
flour dusted clam strips with lemon & cocktail sauce. $12.
crispy fried brussels sprouts, feta cheese, almonds, maple vinaigrette & cranberries. $8.
a pound of fresh PEI mussels $14.
BEER: saison, bacon, scallions, topped with crispy fries & lemon herb aioli
WINE: white wine, herbs, garlic & crostini.
DIABLO: sautéed mushrooms, onions, marinara, red chili flakes & crostini.
Meat & Cheese
three cured meats & three cheeses from our favorite makers with crostini & fruit.
meat board $8. | cheese board $8. | both boards $14.
homemade panko breaded chicken breast strips with your choice of dipping sauce. $8.
Smoked Trout Spread
homemade trout spread with lemon & grilled crostini. $10.
fried skins with bacon, scallions & melted cheddar jack. $8.
french fries, brown ale mushroom gravy, scallions & fresh cheddar curds. $8.
chopped romaine lettuce, cucumbers, cherry tomatoes, feta cheese, red onion, balsamic vinaigrette. $11. side greek $6.
chicken tinga or seasoned ground beef, lettuce, tomatoes, scallions, cheddar jack, black beans, sweet corn & sour cream, crispy fried flour tortilla bowl. $13.
add guacamole $2.
Ahi Tuna Salad
sashimi grade ahi seared rare, crunchy napa cabbage slaw, red cabbage, scallions & spicy thai peanut dressing, crispy wontons $18.
Harvest Kale Salad
Tuscan kale, sliced apples, feta cheese, cranberries, candied walnuts, maple dijon vinaigrette & butternut squash. $14.
Big Italian Salad
pepperoni, sausage, olives, romaine & icerberg, roasted red pepper, hard boiled egg, croutons & creamy italian dressing. $12.
romaine hearts, cherry tomatoes, red onion, parmesan, croutons, tossed with caesar dressing. $11. side caesar $6.