AT THE CORNER OF FULTON & MAIN
SINCE 1945
THE OLYMPIC TAVERN
Mon & Tues 4-9
Wed & Thur 11a-9pm
Fri 11am-11pm
Sat 12pm - 11pm
Bar always open a hour later than kitchen
Food
Fresh seafood, killer burgers and sandwiches, hand cut steaks and quite possibly the best cheese curds in town, we make everything we serve from scratch.
Drinks
30 taps of carefully curated draft beers, handcrafted cocktails, and wines. We don’t use any premade mixers — all drinks built with fresh, all natural juice, homemade syrups and premium spirits.
Gift Cards
Gift cards make fantastic gifts — if you can’t stop in to grab one in person, click the link above and we’ll mail it right to the recipient.
ROCKFORD SINCE
1945
TAKE YOUR PICK
GET TOP SERVICE
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$11.99
CUT AND SHAVE PACK
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$10.99
SHAVE AND WHISKEY RUB
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$12.99
A GREAT SELECTION
BEST BARBERS
Nick Fringe
Elite Barber
Marcus Jensen
Elite Barber
John Jackson
Elite Barber
Ken Swanson
Elite Barber
BARBER GALLERY
We're wrapping up #rockfordrestaurantweek with some special weekend features — Poutine, Blackened Snapper, Panfried Bluegill, and Prime Rib (Prime rib Saturday night only 4pm till we sell out). Kitchen rocks till 11p with our late night menu Friday and Saturday — and don't miss our to-go beer cooler either if you need some suds for the fridge. We've got everything from @millerhighlife to @pipeworksbrewing IPAs to @untitledartbev Hard seltzers in the grab and go fridge. And tomorrow our friend @jenny.fromearth and crew will be doing live portraits in the bar room from 430p-730p. They'll take a photo of you and your party, and while you enjoy your meal, they'll digitally draw a portrait (or caricature) of you and your guests — by the time you leave, you'll have a digital image in your email box. These might make an excellent Valentine's Day gift (hint hint). And throughout the month of February, We're featuring a special Old Fashioned made with @unclenearest bourbon, demerara syrup, Ango and orange bitters — for every OF we sell, Uncle Nearest makes a contribution to Historical Black Colleges and Universities. Thanks to @gorockford and all our fans for making this the best #Rockford Restaurant week ever!@rockfordrestaurantweek @foodoir_gallery @cityofrockfordillinois @buywbl @therockfordbuzz @timmsjeffrey @815foodie
So, soup flights are a thing now. Since so many of you have demanded this, we're running a "flight" of three soups for $10 — pick our Bison Stout Chili, Baked Potato Soup, French Onion or soup of the day (today it's Creamy Corn Elote). Add a side salad or some @turanobread and you're gonna be a happy camper.
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